Appetizers
Hummus Platter | 14
Tahini Hummus, Fresh Vegatables, Rosemary Crackers
Charcuterie Board | 18
Artisan Meats and Cheese, Cherry Bacon Jam, Rosemary Crackers, Pickled Vegetables
Fried Crab Cakes | 24
Jumbo Lump Blue Crab, Shallot, Red Pepper, Chive,
House Mayo, Panko, Jalapeno Remoulade, Chorizo Tomato Sauce
Shrimp Cocktail (GF) | 20
Shrimp, Parsley, Lemon Wedge, Cocktail Sauce
Fruit Bruschetta | 14
Argula, Goat Chesse, Bourbon Peach Jam, French Bread Crostini
Baked Brie | 16
Baked Brie, Puff Pastry, Melon Reeduction, Crispy Proscuitto, Rosemary Crackers
Soup & Salad
Add your choice of protein to any salad
(optional)6oz. Chicken | 10, Jumbo Shrimp | 12, 4oz. Filet | 20, 10oz. Salmon | 16, Scallop | 14Soup of the Day | 6
Various Options | Soup of the Day
Chilled Beet Soup | 6 (full)
Mozzarella & Berry Salad | 16 (full)
Marinated Mozzarella, Argula, Cherry Tomato, Englsh Cocumber, Fresh Berries, Balsamic Vinegar & Olive Oil Dressing
House (GF) | 14 (full)
Spring Mix, Onions, English Cucumber, Cherry Tomato, Grilled Celery Vinaigrette
Caesar | 14 (full)
Halved Hearts of Romaine, Parmesan, Crumbled Crouton, House Caesar Dressing
Seasonal Selections
Chef's Seafood Special | Market Price
Roasted Chicken Picatta | 29
10oz Roasted Airline Chicken Breast, Loaded Mashed Potatoes, Fresh Chef's Choice Vegetable
Salmon | 39
10oz Seared Salmon, Herb & Fennel Risotto, Roasted Pickled Beets
Scallops | 40
(5) Seared Scallops, Wild Rice Risotto, Fresh Chef's Choice Vegetables, Chorizo Tomato Sauce
Radiatori Alfredo | 28
Radiatori Pasta, Alfredo Sauce, Fresh Chef's Choice Vegetables, Served with Toasted Garlic Bread
Vegetable Gratin | 30
Fresh Vegetable Gratin, Cauliflower Cream, Parmesan Breadcrumbs, Served with Chef's Choice Vegetable
From The Grill
Served with Fresh Chef's Choice vegatable & Choice of Additional Side ~ Garnished w/ Crispy Fennel8oz Queen Filet Mignon w/ Red Wine Demi-Glace | 60
10oz Top Sirloin w/ Ox-Tail Sauce | 40
12oz New York Strip w/ Red Wine Demi-Glace | 58
16oz Ribeye w/ Red Wine Demi-Glace | 70
12oz Pork Chop w/ Red Wine Demi-Glace | 36
9oz Swordfish w/ Bearnaise | 36
Sides
Loaded Mashed Potatoes, Asparagus, Sautéed Mushrooms, Wild Rice Risotto, Parmesan Truffle Fries
Accompaniments
8oz Lobster Tail (GF) | 35
Sea Scallops (GF) | 14
Asparagus | 6
Sautéed Mushrooms | 6
Make Any Steak Oscar Style | 18
Blue Crab, Asparagus, Béarnaise
Blue Cheese Fondue | 12
Loaded Mashed Potatoes | 6