Dining on Geneva Lake

The Grandview Restaurant is fine dining overlooking Wisconsin’s peaceful Geneva Lake. Located in The Geneva Inn, spectacular lakefront scenes and sunsets viewed through floor-to-ceiling windows are matched only by our beautifully presented meals. Time-honored cuisine such as prime steaks, fresh seafood and traditional Wisconsin favorites are sourced with the finest ingredients, and prepared and served from our family to yours in a classic-modern setting.

Reserve a Table

Skillets

Turkey Skillet | 14
Mini Hash Browns, Brown Butter, Turkey Breast, Brussel Sprouts, Red Onion, Butternut Squash, Rainbow Swiss Chard, Pine Nuts, Gruyere Cheese, Two Over Easy Eggs

Autumn Harvest Skillet | 13
Kale, Sweet Potato, Red Onions, Pepitas, Roasted Tomato, Mini Hash Browns, Cranberries, Gruyere Cheese, Two Over Easy Eggs

Savories

The Geneva Breakfast | 15
Two Eggs your Way, Two Sausage Links, Two Strips Apple-wood Bacon, Toast

Guacamole Toast | 15
Artisan Toast, Guacamole, Heirloom Tomatoes, Jalapeño, Red Onion, Cilantro, Goat Cheese, Two Eggs your way ($2)

Maunksuck Tacos | 13
"Chorizo" Tempeh, Scrambled Eggs, Mozzarella, Red Onion, Watermelon Radish, Micro Cilantro, Morita Salsa, Guacachile Salsa, Mini Hash Browns

Omelettes

Three Egg Omelette | 12
Choice of Four:Chorizo, Sausage, Applewood Smoked Bacon, Ham, Cheddar, Mozzarella, Cremini Mushrooms, Green Pepper, Red Pepper, Spinach, Corn Heirloom Tomatoes, Red Onion

The Grandview Frittata | 14
Cremini Mushrooms, Mozzarella Cheese, Sweet Corn, Tomato, Red Pepper, Green Pepper, Salsa Verde, Avocado Choice of Chorizo, Sausage or Bacon

Sweets

Geneva Lakes French Toast | 14
Battered Texas toast, Madagascar Vanilla Bean, Maple Syrup, Sausage Links or Apple-wood Smoked Bacon, Powdered Sugar

Geneva Lakes Pancakes | 12
Three Buttermilk Pancakes, Maple Syrup, Sausage Links or Apple-wood Smoked Bacon

Apple Cider French Toast | 15
Battered Texas toast, Brown Sugar Pastry Cream, Apple Compote, Cider Infused Syrup, Cinnamon Streusel, Powdered Sugar

Benedicts

Served with mini hash brown potatoes

The Geneva Benedict | 14
Two Toasted English Muffin, Arugula, Canadian Bacon, Four poached eggs, Hollandaise

The Cauliflower Benedict | 14
Cauliflower Cakes, Wilted Kale, Poached Eggs, Esplette Hollandaise

Smoked Salmon Benedict | 16
Grilled Artisan Toast, Sweet Potato mash, Rainbow Swiss Chard, Smoked Salmon, Poached Eggs, Creole Hollandaise

Sides

Sausage Links | 4

Apple-wood Smoked Bacon | 4

Mini Hash Brown Potatoes | 3

Two Slices of Toast | 3
White, Wheat, Multigrain, or Rye

Bagel with Cream Cheese | 5

English Muffin | 5

Seasonal Fruit | 4

Single Pancake | 3

Lunch

Cheese Board | 14
Chef's Selection of Cheese, Soppressata, Crackers, Grapes

Shrimp Cocktail | 15
Linguine, Jumbo Shrimp, Cocktail Sauce, Parsley, Lemon Wedge

Mediterranean Burrata | 18
Pesto, Arugula, Heirloom Tomato, Baguette Points,
Burrata, Olive Oil, Balsamic Reduction, Sea Salt Flake

Soup & Salad
Half or full size salad options. Add your choice of protein to any salad
(optional) Chicken | 6, Jumbo Shrimp | 10, 4oz. Filet | 12, Sea Trout | 12

Grandview Soups | 6
Butternut Squash Bisque, Manhattan Clam Chowder

Cobb Salad | 10(half) 14(full)
Mixed Greens, Apple-Wood Smoked Bacon, Sliced Egg, Heirloom Tomatoes,
Red Onion, Avocado, Blue Cheese Crumbles, Blue Cheese Dressing

Fall Salad | 10(half) 14(full)
Brussels Sprouts, Apple-Wood Smoked Bacon, Red Quinoa, Tomatoes,
Red Onion, Avocado, Cranberries, Pumpkin Seeds, Apple Cider Vinaigrette

Caesar Salad | 10(half) 14(full)
Baby Romaine Hearts, Wisconsin SarVecchio Parmesan,
Parmesan Crisp, Caesar Dressing

Sandwiches & Wraps
Served with house-made chips.
(optional) Seasoned Fries | 2, Garlic Parmesan Fries | 2, Side Salad | 3, Fruit | 4, Cup of Soup | 4

Turkey Club | 12
Turkey Breast, Black Forest Ham, Apple-Wood Smoked Bacon, Arugula,
Tomato, Goat Cheese, Tarragon Aioli, Brioche Or Sun-Dried Tomato Wrap

Apple and Brie Panini | 10
Roasted Garlic Puree, Caramelized Apples, Arugula, Brie

Smoked Salmon BLAT Panino | 15
Smoked Salmon, Spring Mix, Apple-Wood Smoked Bacon,
Avocado, Tomato, Tarragon Aioli, Artisan Bread

You Pick Two | 14
Your choice of half sandwich, half salad or cup of soup
served with house-made potato chips

Handhelds

Signature Burger | 16
8 Oz Chuck Brisket Blend, Signature Sauce, Cheddar,
Lettuce, Tomato, Onion, Brioche Bun
Served with house-made chips.

Vinotok Fried Chicken Sandwich | 14
Pickle Infused Buttermilk Brined Chicken Breast, Duck Bacon,
Roasted Tomato Aioli, Fig Compote, Arugula, Fontina, Brioche Bun

Sea Bass Tacos | 16
Tempura Sea Bass, Cilantro Emulsion, Jicama, Papaya Slaw
Micro Cilantro, Watermelon Radish, Lime, Morita Salsa,
Tortilla Chips, Corn or Flour Tortilla

Lobster Roll | 22
Lobster, Capers, Lemon, Chives, Old Bay,
Aioli, New England Style Bun, Parmesan Garlic Fries

Carne Asada | 15
Prime Rib Eye, Marinated Cucumber & Red Onion, Watermelon Radish,
Micro Cilantro, Cacahuate Salsa, Lime, Guaxamole, Morita Salsa
Tortilla Chips, Corn or Flour Tortilla

The Vegano | 13
Marinated Portabellos, "Chorizo" Tempeh, Zuchinni
Watermelon Radish, Micro Cilantro, Lime, Guacachile Salsa, Morita Salsa,
Tortilla Chips, Corn or Flour Tortilla

Entrees

Pumpkin Risotto | 20
Pumpkin Risotto, Sea Scallops, Fried Fennel, Mushroom Cream Sauce, Sage

Sweet Potato Gnocchi | 25
Escarole, Maple Bourbon Brown Butter, Shallots, Garlic, Sage, Butternut Squash, Sweet Corn, Pepitas

Printable Menu

Dinner

Appetizers

The Local Cheese Board | 16
Local Wisconsin Cheese, Tuscano, Grapes, Sturgeon Caviar,
Creme Friache, Apricot and Pistachio Crostinis

Shrimp Cocktail | 15
Linguine, Jumbo Shrimp, Cocktail Sauce, Parsley, Lemon Wedge

Stuffed Calamari | 18
Panko, Seafood Filling, Fried Squid, Wasabi Tobiko, Sweet Chili Aioli

Mediterranean Burrata | 18
Pesto, Arugula, Heirloom Tomato, Baguette Points, Burrata,
Olive Oil, Balsamic Reduction, Sea Salt Flake

Baked Brie | 16
Apricot and Rosemary Chutney, Garlic Puree, Baked Brie, Baguette Points

Lobster Cakes | 22
Lobster and Knuckle Claw Meat, ,Lemon Gastrique, New Orleans Style Remoulade

Soup & Salad
Half or full size salad options. Add your choice of protein to any salad
(optional) Chicken | 6, Jumbo Shrimp | 10, 4oz. Filet | 12, Sea Trout | 12

Grandview Soups | 6
Butternut Squash Bisque, Manhattan Clam Chowder

House Salad | 8 (half) 12 (full)
Mixed Greens, Shaved White Onion, Candied Pepitas, Pumpkin Vinaigrette

Caesar Salad | 10 (half) 14 (full)
Baby Romaine Hearts, Wisconsin Sarvecchio Parmesan, Parmesan Crisp, Caesar Dressing

Fall Salad | 10 (half) 14 (full)
Brussels Sprouts, Apple-Wood Smoked Bacon, Red Quinoa, Tomatoes, Red Onion, Avocado, Cranberries, Pumpkin Seeds, Apple Cider Vinaigrette w/ Chicken

Geneva Wedge Salad | 10 (half) 14 (full)
Iceberg Lettuce, Apple-Wood Smoked Bacon, Heirloom Tomato, Bleu Cheese, Balsamic Reduction, Bleu Cheese Dressing

Greek Salad | 10 (half) 14 (full)
Romaine Hearts, Heirloom Tomatoes, Cucumber, Artichoke Hearts, Red Onion, Kalamata Olives, Feta Cheese, Greek Dressing

Handhelds

The Grandview Burger | 22
Brisket Chuck Blend, Bacon Jam, Arugula, Confit Mushrooms, Confit Pearl Onions, Fontina Cheese, Brioche Bun, Parmesan Garlic Fries, Truffle Ketchup

Lobster Roll | 22
Lobster, Capers, Lemon, Chives, Old Bay, Aioli,
New England Style Bun, Parmesan Garlic Fries

Vinotok Fried Chicken Sandwich | 20
Pickle Infused Buttermilk Brined Chicken Breast, Duck Bacon, Roasted Tomato Aioli, Fig Compote, Arugula, Fontina, Brioche Bun

From The Sea

Halibut | 34
Almond Crusted Halibut, Root Vegetable Puree, Cacio y Pepe, Broccolini Salad, Beurre Blanc

Lobster Ravioli | 35
Lobster, Ricotta, Hearts of Palm, Heirloom Tomatoes, Shallots, Garlic, SarVecchio Parmesan, Fried Capers, White Wine Roasted Tomato Butter Sauce

Sea Trout | 32
Wild Caught Sea Trout, Sweet Potato Puree, Wilted Escarole, Wilted Spinach, Brown Butter, Beurre Blanc, Trout Caviar

Pumpkin Risotto | 30
Pumpkin Risotto, Sea Scallops, Fried Fennel, Mushroom Cream Sauce, Sage

Stuffed Lobster Tail | 65
10 Oz Lobster Tail, Deviled Crab, Broccolini, Bearnaise, Tarragon Oil

Land

Tomahawk Rib Pork Chop | 35
Bone In Center Cut Duroc Pork, Garlic Mash, Roasted Brussel Sprouts, Maple Bourbon Glaze

New Zealand Lamb Rack | 34
Lamb Rack, Sweet Corn Relish, Potato Puree, Esplette, Pistachio Powder, Mint Chimichurr

Duck Breast | 34
Smoked Duck Breast, Sautéed Water Chestnuts, Mushroom Wild Rice, Blackberry Hoisin

Statler Chicken | 24
Twin Frenched Chicken Breast, Pancetta Polenta, Thyme, Fried Sage, Wild Mushrooms, Chardonnay Sauce

Sweet Potato Gnocchi | 25
Escarole, Maple Bourbon Brown Butter, Shallots, Garlic, Sage, Butternut Squash, Sweet Corn, Pepitas

Grandview Steaks

Served with aligot potatoes, jumbo asparagus and a pearl onion and port wine infused demi glace
(Substitute sauce selections) Bearnaise | 4, Blue Cheese Crumble | 4, Sauce Madagascar | 4
(Make Any Steak Grandview Style) Lobster Knuckle & Claw, Broccolini, Bearnaise | 15
(Steak Accompaniments) 3 Jumbo Shrimp | 12, 3 Sea Scallops | 15, 6oz. Cold Water Lobster Tail | 25

8 oz Prime Filet | 50

14 oz Delmonico | 54

12 oz Prime New York Strip | 52

6 oz Prime Filet | 45

Sides

Confit Mushrooms | 5

Confit Pearl Onions | 4

Jumbo Asparagus | 6

Broccolini | 6

Roasted Garlic Mash | 5

Maple Bourbon Glazed Carrots | 5

Printable Menu

Dessert

Desserts

Capannari Ice Cream | 5
Assorted flavors of Chicago's Capannari Ice Cream.

Cheesecake | 9
(Choose 1): Caramel, Vanilla, Chocolate, Raspberry

Sachar | 9
Chocolate Lemon Ganache, Apricot Cremeux, Chocolate Flourless Cake

Le Brownie |
Brownie, Hazelnut Cremeux, Chocolate Caramel Mousse, Dark Glaze

Autumn Leaves | 10
Bourbon Mousse, Caramel Cremex, Brown Sugar Cake, Apple Compote, Apple Glaze, Streusel

Pecan Pie Tart | 8
Pâté Sucree, Pecan Pie Filling, Whipped Vanilla Bean Chantilly, Caramel Drizzle

Pumpkin King | 12
Pumpkin Cake, Cream Cheese Filling, Pumpkin Ganache,
Spiced Glaze, Candied Pepitas, Vanilla Bean Chantily

Drinks

Chocolate Martini | 12
Stoli Vanilla Vodka and Godiva Chocolate Liqueur

NV Graham “Six Grape” - Port | 9 Glass
Oporto, Portugal

NV Terra D’Oro - Zinfandel Port | 10 Glass
Amador County, California

NV Taylor Fladgate - 10 Year Old Port | 12 Glass

NV Taylor Fladgate - 20 Year Old Port | 16 Glass

Printable Menu

Outdoor Patio Food as Grand
as the view

Our outdoor patio is closed for the season.

Grandview at Home Carry Out Ordering

We make everything to order and we take pride in serving the people of Lake Geneva a hearty breakfast, fresh lunch, or a succulent dinner.

Carry-out is also available for curbside pickup. Orders can be made online by clicking the online order button below.

Start Your Online Order

Reviews

Excellent Food and Service

Rating: 5 out of 5 stars

Don’t worry about sitting at a table next to the window; every table has a view. We had a terrific meal with good service.

Reviewed by MLH828 on September 2019 via Tripadvisor

GOOD FOOD, GREAT VIEW

Rating: 4 out of 5 stars

Had breakfast here during out stay, and of course one cannot beat the view overlooking the lake. Food was very good, and plenty of it.

Reviewed by 331bill on October 2019 via Tripadvisor

Great dinner with a view of the lake

Rating: 5 out of 5 stars

We had a very nice dinner at a table that overlooked Lake Geneva. Our server was friendly and the food was excellent!

Reviewed by Mark C on November 2019 via Tripadvisor

Enjoyed our time

Rating: 5 out of 5 stars

I can't complain about anything. We had reservations and were seated immediately. The view was great and
the area was clean and pretty. Service was good and attentive. Everyone also enjoyed their food.

Reviewed by BRompre on October 2019 via Tripadvisor

Private Parties

A Grand Gathering Place

Bring your corporate or social occasion such as a team building, or a shower, special birthday celebration or wedding to the gathering spaces at The Geneva Inn. We work with you to customize the catering service and menu selections from our onsite restaurant – The Grandview. Choose your ideal indoor or outdoor venue and we set the stage to suit your occasion.

Reserve An Event

Wedding EventsScenic Destination

No matter what the season, The Grandview Restaurant is ideally situated on the shores of Geneva Lake providing a truly unique and memorable experience for your wedding day.

We feature full-service fine dining, both indoor/outdoor that are both ideal for ceremonies, cocktails and appetizers.

Book An Event

GRANDVIEW EVENTS & SPECIALS

Taste of Germany

Book a private dinner that will transport you to Germany during Oktoberfest. Music, decor and of course food and beverages will all be prepared to make you feel miles from home. Available for parties of 2-10 all of October. Call 262-248-5690 for more information and to reserve.

Thanksgiving at The Grandview

We are now taking reservations for Thanksgiving. Enjoy a family-style feast of turkey, ham and classic Thanksgiving sides. Call 262-248-5690 to reserve, or order what you need to enjoy turkey day at home.

ONLINE ORDERING

Happy Hour

Enjoy 25% off Draft and bottled beers, Wines by the glass, featured and specialty cocktails, and select appetizers. Available everyday from 3pm - 5pm.

Location & Hours

Location
N2009 S Lake Shore Dr.
Lake Geneva, WI 53147

Phone
(262) 248-5690 Reservations
(800) 441-5881 Online Orders

Hours
Sunday - Thursday: 8am - 9pm
Friday - Saturday: 8am - 10pm

Directions Gift Cards

Dining on Geneva Lake

Menu

Brunch

Skillets

Turkey Skillet | 14 Mini Hash Browns, Brown Butter, Turkey Breast, Brussel Sprouts, Red Onion, Butternut Squash, Rainbow Swiss Chard, Pine Nuts, Gruyere Cheese, Two Over Easy Eggs

Autumn Harvest Skillet | 13 Kale, Sweet Potato, Red Onions, Pepitas, Roasted Tomato, Mini Hash Browns, Cranberries, Gruyere Cheese, Two Over Easy Eggs

Savories

The Geneva Breakfast | 15 Two Eggs your Way, Two Sausage Links, Two Strips Apple-wood Bacon, Toast

Guacamole Toast | 15 Artisan Toast, Guacamole, Heirloom Tomatoes, Jalapeño, Red Onion, Cilantro, Goat Cheese, Two Eggs your way ($2)

Maunksuck Tacos | 13 "Chorizo" Tempeh, Scrambled Eggs, Mozzarella, Red Onion, Watermelon Radish, Micro Cilantro, Morita Salsa, Guacachile Salsa, Mini Hash Browns

Omelettes

Three Egg Omelette | 12 Choice of Four:Chorizo, Sausage, Applewood Smoked Bacon, Ham, Cheddar, Mozzarella, Cremini Mushrooms, Green Pepper, Red Pepper, Spinach, Corn Heirloom Tomatoes, Red Onion

The Grandview Frittata | 14 Cremini Mushrooms, Mozzarella Cheese, Sweet Corn, Tomato, Red Pepper, Green Pepper, Salsa Verde, Avocado Choice of Chorizo, Sausage or Bacon

Sweets

Geneva Lakes French Toast | 14 Battered Texas toast, Madagascar Vanilla Bean, Maple Syrup, Sausage Links or Apple-wood Smoked Bacon, Powdered Sugar

Geneva Lakes Pancakes | 12 Three Buttermilk Pancakes, Maple Syrup, Sausage Links or Apple-wood Smoked Bacon

Apple Cider French Toast | 15 Battered Texas toast, Brown Sugar Pastry Cream, Apple Compote, Cider Infused Syrup, Cinnamon Streusel, Powdered Sugar

Benedicts

The Geneva Benedict | 14 Two Toasted English Muffin, Arugula, Canadian Bacon, Four poached eggs, Hollandaise

The Cauliflower Benedict | 14 Cauliflower Cakes, Wilted Kale, Poached Eggs, Esplette Hollandaise

Smoked Salmon Benedict | 16 Grilled Artisan Toast, Sweet Potato mash, Rainbow Swiss Chard, Smoked Salmon, Poached Eggs, Creole Hollandaise

Sides

Sausage Links | 4

Apple-wood Smoked Bacon | 4

Mini Hash Brown Potatoes | 3

Two Slices of Toast | 3 White, Wheat, Multigrain, or Rye

Bagel with Cream Cheese | 5

English Muffin | 5

Seasonal Fruit | 4

Single Pancake | 3

Lunch

Cheese Board | 14 Chef's Selection of Cheese, Soppressata, Crackers, Grapes

Shrimp Cocktail | 15 Linguine, Jumbo Shrimp, Cocktail Sauce, Parsley, Lemon Wedge

Mediterranean Burrata | 18 Pesto, Arugula, Heirloom Tomato, Baguette Points, Burrata, Olive Oil, Balsamic Reduction, Sea Salt Flake

Soup & Salad Half or full size salad options. Add your choice of protein to any salad (optional) Chicken | 6, Jumbo Shrimp | 10, 4oz. Filet | 12, Sea Trout | 12

Grandview Soups | 6 Butternut Squash Bisque, Manhattan Clam Chowder

Cobb Salad | 10(half) 14(full) Mixed Greens, Apple-Wood Smoked Bacon, Sliced Egg, Heirloom Tomatoes, Red Onion, Avocado, Blue Cheese Crumbles, Blue Cheese Dressing

Fall Salad | 10(half) 14(full) Brussels Sprouts, Apple-Wood Smoked Bacon, Red Quinoa, Tomatoes, Red Onion, Avocado, Cranberries, Pumpkin Seeds, Apple Cider Vinaigrette

Caesar Salad | 10(half) 14(full) Baby Romaine Hearts, Wisconsin SarVecchio Parmesan, Parmesan Crisp, Caesar Dressing

Sandwiches & Wraps Served with house-made chips. (optional) Seasoned Fries | 2, Garlic Parmesan Fries | 2, Side Salad | 3, Fruit | 4, Cup of Soup | 4

Turkey Club | 12 Turkey Breast, Black Forest Ham, Apple-Wood Smoked Bacon, Arugula, Tomato, Goat Cheese, Tarragon Aioli, Brioche Or Sun-Dried Tomato Wrap

Apple and Brie Panini | 10 Roasted Garlic Puree, Caramelized Apples, Arugula, Brie

Smoked Salmon BLAT Panino | 15 Smoked Salmon, Spring Mix, Apple-Wood Smoked Bacon, Avocado, Tomato, Tarragon Aioli, Artisan Bread

You Pick Two | 14 Your choice of half sandwich, half salad or cup of soup served with house-made potato chips

Handhelds

Signature Burger | 16 8 Oz Chuck Brisket Blend, Signature Sauce, Cheddar, Lettuce, Tomato, Onion, Brioche Bun Served with house-made chips.

Vinotok Fried Chicken Sandwich | 14 Pickle Infused Buttermilk Brined Chicken Breast, Duck Bacon, Roasted Tomato Aioli, Fig Compote, Arugula, Fontina, Brioche Bun

Sea Bass Tacos | 16 Tempura Sea Bass, Cilantro Emulsion, Jicama, Papaya Slaw Micro Cilantro, Watermelon Radish, Lime, Morita Salsa, Tortilla Chips, Corn or Flour Tortilla

Lobster Roll | 22 Lobster, Capers, Lemon, Chives, Old Bay, Aioli, New England Style Bun, Parmesan Garlic Fries

Carne Asada | 15 Prime Rib Eye, Marinated Cucumber & Red Onion, Watermelon Radish, Micro Cilantro, Cacahuate Salsa, Lime, Guaxamole, Morita Salsa Tortilla Chips, Corn or Flour Tortilla

The Vegano | 13 Marinated Portabellos, "Chorizo" Tempeh, Zuchinni Watermelon Radish, Micro Cilantro, Lime, Guacachile Salsa, Morita Salsa, Tortilla Chips, Corn or Flour Tortilla

Entrees

Pumpkin Risotto | 20 Pumpkin Risotto, Sea Scallops, Fried Fennel, Mushroom Cream Sauce, Sage

Sweet Potato Gnocchi | 25 Escarole, Maple Bourbon Brown Butter, Shallots, Garlic, Sage, Butternut Squash, Sweet Corn, Pepitas

Dinner

Appetizers

The Local Cheese Board | 16 Local Wisconsin Cheese, Tuscano, Grapes, Sturgeon Caviar, Creme Friache, Apricot and Pistachio Crostinis

Shrimp Cocktail | 15 Linguine, Jumbo Shrimp, Cocktail Sauce, Parsley, Lemon Wedge

Stuffed Calamari | 18 Panko, Seafood Filling, Fried Squid, Wasabi Tobiko, Sweet Chili Aioli

Mediterranean Burrata | 18 Pesto, Arugula, Heirloom Tomato, Baguette Points, Burrata, Olive Oil, Balsamic Reduction, Sea Salt Flake

Baked Brie | 16 Apricot and Rosemary Chutney, Garlic Puree, Baked Brie, Baguette Points

Lobster Cakes | 22 Lobster and Knuckle Claw Meat, ,Lemon Gastrique, New Orleans Style Remoulade

Soup & Salad Half or full size salad options. Add your choice of protein to any salad (optional) Chicken | 6, Jumbo Shrimp | 10, 4oz. Filet | 12, Sea Trout | 12

Grandview Soups | 6 Butternut Squash Bisque, Manhattan Clam Chowder

House Salad | 8 (half) 12 (full) Mixed Greens, Shaved White Onion, Candied Pepitas, Pumpkin Vinaigrette

Caesar Salad | 10 (half) 14 (full) Baby Romaine Hearts, Wisconsin Sarvecchio Parmesan, Parmesan Crisp, Caesar Dressing

Fall Salad | 10 (half) 14 (full) Brussels Sprouts, Apple-Wood Smoked Bacon, Red Quinoa, Tomatoes, Red Onion, Avocado, Cranberries, Pumpkin Seeds, Apple Cider Vinaigrette w/ Chicken

Geneva Wedge Salad | 10 (half) 14 (full) Iceberg Lettuce, Apple-Wood Smoked Bacon, Heirloom Tomato, Bleu Cheese, Balsamic Reduction, Bleu Cheese Dressing

Greek Salad | 10 (half) 14 (full) Romaine Hearts, Heirloom Tomatoes, Cucumber, Artichoke Hearts, Red Onion, Kalamata Olives, Feta Cheese, Greek Dressing

Handhelds

The Grandview Burger | 22 Brisket Chuck Blend, Bacon Jam, Arugula, Confit Mushrooms, Confit Pearl Onions, Fontina Cheese, Brioche Bun, Parmesan Garlic Fries, Truffle Ketchup

Lobster Roll | 22 Lobster, Capers, Lemon, Chives, Old Bay, Aioli, New England Style Bun, Parmesan Garlic Fries

Vinotok Fried Chicken Sandwich | 20 Pickle Infused Buttermilk Brined Chicken Breast, Duck Bacon, Roasted Tomato Aioli, Fig Compote, Arugula, Fontina, Brioche Bun

From The Sea

Halibut | 34 Almond Crusted Halibut, Root Vegetable Puree, Cacio y Pepe, Broccolini Salad, Beurre Blanc

Lobster Ravioli | 35 Lobster, Ricotta, Hearts of Palm, Heirloom Tomatoes, Shallots, Garlic, SarVecchio Parmesan, Fried Capers, White Wine Roasted Tomato Butter Sauce

Sea Trout | 32 Wild Caught Sea Trout, Sweet Potato Puree, Wilted Escarole, Wilted Spinach, Brown Butter, Beurre Blanc, Trout Caviar

Pumpkin Risotto | 30 Pumpkin Risotto, Sea Scallops, Fried Fennel, Mushroom Cream Sauce, Sage

Stuffed Lobster Tail | 65 10 Oz Lobster Tail, Deviled Crab, Broccolini, Bearnaise, Tarragon Oil

Land

Turkey Skillet | 14
Mini Hash Browns, Brown Butter, Turkey Breast, Brussel Sprouts, Red Onion, Butternut Squash, Rainbow Swiss Chard, Pine Nuts, Gruyere Cheese, Two Over Easy Eggs

Autumn Harvest Skillet | 13
Kale, Sweet Potato, Red Onions, Pepitas, Roasted Tomato, Mini Hash Browns, Cranberries, Gruyere Cheese, Two Over Easy Eggs

The Geneva Breakfast | 15
Two Eggs your Way, Two Sausage Links, Two Strips Apple-wood Bacon, Toast

Guacamole Toast | 15
Artisan Toast, Guacamole, Heirloom Tomatoes, Jalapeño, Red Onion, Cilantro, Goat Cheese, Two Eggs your way ($2)

Maunksuck Tacos | 13
"Chorizo" Tempeh, Scrambled Eggs, Mozzarella, Red Onion, Watermelon Radish, Micro Cilantro, Morita Salsa, Guacachile Salsa, Mini Hash Browns

Three Egg Omelette | 12
Choice of Four:Chorizo, Sausage, Applewood Smoked Bacon, Ham, Cheddar, Mozzarella, Cremini Mushrooms, Green Pepper, Red Pepper, Spinach, Corn Heirloom Tomatoes, Red Onion

The Grandview Frittata | 14
Cremini Mushrooms, Mozzarella Cheese, Sweet Corn, Tomato, Red Pepper, Green Pepper, Salsa Verde, Avocado Choice of Chorizo, Sausage or Bacon

Geneva Lakes French Toast | 14
Battered Texas toast, Madagascar Vanilla Bean, Maple Syrup, Sausage Links or Apple-wood Smoked Bacon, Powdered Sugar

Geneva Lakes Pancakes | 12
Three Buttermilk Pancakes, Maple Syrup, Sausage Links or Apple-wood Smoked Bacon

Apple Cider French Toast | 15
Battered Texas toast, Brown Sugar Pastry Cream, Apple Compote, Cider Infused Syrup, Cinnamon Streusel, Powdered Sugar

The Geneva Benedict | 14
Two Toasted English Muffin, Arugula, Canadian Bacon, Four poached eggs, Hollandaise

The Cauliflower Benedict | 14
Cauliflower Cakes, Wilted Kale, Poached Eggs, Esplette Hollandaise

Smoked Salmon Benedict | 16
Grilled Artisan Toast, Sweet Potato mash, Rainbow Swiss Chard, Smoked Salmon, Poached Eggs, Creole Hollandaise

Two Slices of Toast | 3
White, Wheat, Multigrain, or Rye

Cheese Board | 14
Chef's Selection of Cheese, Soppressata, Crackers, Grapes

Shrimp Cocktail | 15
Linguine, Jumbo Shrimp, Cocktail Sauce, Parsley, Lemon Wedge

Mediterranean Burrata | 18
Pesto, Arugula, Heirloom Tomato, Baguette Points,
Burrata, Olive Oil, Balsamic Reduction, Sea Salt Flake

Soup & Salad
Half or full size salad options. Add your choice of protein to any salad
(optional) Chicken | 6, Jumbo Shrimp | 10, 4oz. Filet | 12, Sea Trout | 12

Grandview Soups | 6
Butternut Squash Bisque, Manhattan Clam Chowder

Cobb Salad | 10(half) 14(full)
Mixed Greens, Apple-Wood Smoked Bacon, Sliced Egg, Heirloom Tomatoes,
Red Onion, Avocado, Blue Cheese Crumbles, Blue Cheese Dressing

Fall Salad | 10(half) 14(full)
Brussels Sprouts, Apple-Wood Smoked Bacon, Red Quinoa, Tomatoes,
Red Onion, Avocado, Cranberries, Pumpkin Seeds, Apple Cider Vinaigrette

Caesar Salad | 10(half) 14(full)
Baby Romaine Hearts, Wisconsin SarVecchio Parmesan,
Parmesan Crisp, Caesar Dressing

Sandwiches & Wraps
Served with house-made chips.
(optional) Seasoned Fries | 2, Garlic Parmesan Fries | 2, Side Salad | 3, Fruit | 4, Cup of Soup | 4

Turkey Club | 12
Turkey Breast, Black Forest Ham, Apple-Wood Smoked Bacon, Arugula,
Tomato, Goat Cheese, Tarragon Aioli, Brioche Or Sun-Dried Tomato Wrap

Apple and Brie Panini | 10
Roasted Garlic Puree, Caramelized Apples, Arugula, Brie

Smoked Salmon BLAT Panino | 15
Smoked Salmon, Spring Mix, Apple-Wood Smoked Bacon,
Avocado, Tomato, Tarragon Aioli, Artisan Bread

You Pick Two | 14
Your choice of half sandwich, half salad or cup of soup
served with house-made potato chips

Signature Burger | 16
8 Oz Chuck Brisket Blend, Signature Sauce, Cheddar,
Lettuce, Tomato, Onion, Brioche Bun
Served with house-made chips.

Vinotok Fried Chicken Sandwich | 14
Pickle Infused Buttermilk Brined Chicken Breast, Duck Bacon,
Roasted Tomato Aioli, Fig Compote, Arugula, Fontina, Brioche Bun

Sea Bass Tacos | 16
Tempura Sea Bass, Cilantro Emulsion, Jicama, Papaya Slaw
Micro Cilantro, Watermelon Radish, Lime, Morita Salsa,
Tortilla Chips, Corn or Flour Tortilla

Lobster Roll | 22
Lobster, Capers, Lemon, Chives, Old Bay,
Aioli, New England Style Bun, Parmesan Garlic Fries

Carne Asada | 15
Prime Rib Eye, Marinated Cucumber & Red Onion, Watermelon Radish,
Micro Cilantro, Cacahuate Salsa, Lime, Guaxamole, Morita Salsa
Tortilla Chips, Corn or Flour Tortilla

The Vegano | 13
Marinated Portabellos, "Chorizo" Tempeh, Zuchinni
Watermelon Radish, Micro Cilantro, Lime, Guacachile Salsa, Morita Salsa,
Tortilla Chips, Corn or Flour Tortilla

Pumpkin Risotto | 20
Pumpkin Risotto, Sea Scallops, Fried Fennel, Mushroom Cream Sauce, Sage

Sweet Potato Gnocchi | 25
Escarole, Maple Bourbon Brown Butter, Shallots, Garlic, Sage, Butternut Squash, Sweet Corn, Pepitas

The Local Cheese Board | 16
Local Wisconsin Cheese, Tuscano, Grapes, Sturgeon Caviar,
Creme Friache, Apricot and Pistachio Crostinis

Shrimp Cocktail | 15
Linguine, Jumbo Shrimp, Cocktail Sauce, Parsley, Lemon Wedge

Stuffed Calamari | 18
Panko, Seafood Filling, Fried Squid, Wasabi Tobiko, Sweet Chili Aioli

Mediterranean Burrata | 18
Pesto, Arugula, Heirloom Tomato, Baguette Points, Burrata,
Olive Oil, Balsamic Reduction, Sea Salt Flake

Baked Brie | 16
Apricot and Rosemary Chutney, Garlic Puree, Baked Brie, Baguette Points

Lobster Cakes | 22
Lobster and Knuckle Claw Meat, ,Lemon Gastrique, New Orleans Style Remoulade

Soup & Salad
Half or full size salad options. Add your choice of protein to any salad
(optional) Chicken | 6, Jumbo Shrimp | 10, 4oz. Filet | 12, Sea Trout | 12

Grandview Soups | 6
Butternut Squash Bisque, Manhattan Clam Chowder

House Salad | 8 (half) 12 (full)
Mixed Greens, Shaved White Onion, Candied Pepitas, Pumpkin Vinaigrette

Caesar Salad | 10 (half) 14 (full)
Baby Romaine Hearts, Wisconsin Sarvecchio Parmesan, Parmesan Crisp, Caesar Dressing

Fall Salad | 10 (half) 14 (full)
Brussels Sprouts, Apple-Wood Smoked Bacon, Red Quinoa, Tomatoes, Red Onion, Avocado, Cranberries, Pumpkin Seeds, Apple Cider Vinaigrette w/ Chicken

Geneva Wedge Salad | 10 (half) 14 (full)
Iceberg Lettuce, Apple-Wood Smoked Bacon, Heirloom Tomato, Bleu Cheese, Balsamic Reduction, Bleu Cheese Dressing

Greek Salad | 10 (half) 14 (full)
Romaine Hearts, Heirloom Tomatoes, Cucumber, Artichoke Hearts, Red Onion, Kalamata Olives, Feta Cheese, Greek Dressing

The Grandview Burger | 22
Brisket Chuck Blend, Bacon Jam, Arugula, Confit Mushrooms, Confit Pearl Onions, Fontina Cheese, Brioche Bun, Parmesan Garlic Fries, Truffle Ketchup

Lobster Roll | 22
Lobster, Capers, Lemon, Chives, Old Bay, Aioli,
New England Style Bun, Parmesan Garlic Fries

Vinotok Fried Chicken Sandwich | 20
Pickle Infused Buttermilk Brined Chicken Breast, Duck Bacon, Roasted Tomato Aioli, Fig Compote, Arugula, Fontina, Brioche Bun

Halibut | 34
Almond Crusted Halibut, Root Vegetable Puree, Cacio y Pepe, Broccolini Salad, Beurre Blanc

Lobster Ravioli | 35
Lobster, Ricotta, Hearts of Palm, Heirloom Tomatoes, Shallots, Garlic, SarVecchio Parmesan, Fried Capers, White Wine Roasted Tomato Butter Sauce

Sea Trout | 32
Wild Caught Sea Trout, Sweet Potato Puree, Wilted Escarole, Wilted Spinach, Brown Butter, Beurre Blanc, Trout Caviar

Pumpkin Risotto | 30
Pumpkin Risotto, Sea Scallops, Fried Fennel, Mushroom Cream Sauce, Sage

Stuffed Lobster Tail | 65
10 Oz Lobster Tail, Deviled Crab, Broccolini, Bearnaise, Tarragon Oil

Tomahawk Rib Pork Chop | 35
Bone In Center Cut Duroc Pork, Garlic Mash, Roasted Brussel Sprouts, Maple Bourbon Glaze

New Zealand Lamb Rack | 34
Lamb Rack, Sweet Corn Relish, Potato Puree, Esplette, Pistachio Powder, Mint Chimichurr

Duck Breast | 34
Smoked Duck Breast, Sautéed Water Chestnuts, Mushroom Wild Rice, Blackberry Hoisin

Statler Chicken | 24
Twin Frenched Chicken Breast, Pancetta Polenta, Thyme, Fried Sage, Wild Mushrooms, Chardonnay Sauce

Sweet Potato Gnocchi | 25
Escarole, Maple Bourbon Brown Butter, Shallots, Garlic, Sage, Butternut Squash, Sweet Corn, Pepitas

Capannari Ice Cream | 5
Assorted flavors of Chicago's Capannari Ice Cream.

Cheesecake | 9
(Choose 1): Caramel, Vanilla, Chocolate, Raspberry

Sachar | 9
Chocolate Lemon Ganache, Apricot Cremeux, Chocolate Flourless Cake

Le Brownie |
Brownie, Hazelnut Cremeux, Chocolate Caramel Mousse, Dark Glaze

Autumn Leaves | 10
Bourbon Mousse, Caramel Cremex, Brown Sugar Cake, Apple Compote, Apple Glaze, Streusel

Pecan Pie Tart | 8
Pâté Sucree, Pecan Pie Filling, Whipped Vanilla Bean Chantilly, Caramel Drizzle

Pumpkin King | 12
Pumpkin Cake, Cream Cheese Filling, Pumpkin Ganache,
Spiced Glaze, Candied Pepitas, Vanilla Bean Chantily

Chocolate Martini | 12
Stoli Vanilla Vodka and Godiva Chocolate Liqueur

NV Graham “Six Grape” - Port | 9 Glass
Oporto, Portugal

NV Terra D’Oro - Zinfandel Port | 10 Glass
Amador County, California

Outdoor Patio Food as Grand
as the view